121 Beach Road, Mouille Point,
Cape Town
Open everyday 7am to 10pm

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Load Shedding breakfast

ALL BREAKFAST OPTIONS AVAILABLE 

Coffees & Teas

FRENCH PRESS 25

LOOSE LEAF TEAS 30

add almond milk 12

add oat milk 12

 

Sharing Plates

for One   

 

Oysters / Each

WITH A CLASSIC MIGNONETTE

25 / 28

Moules Mariniere

FRENCH STYLE MUSSELS STEAMED IN WHITE WINE & 

CREAM SERVED WITH TOASTED HOMEMADE BREAD

85

Squid Tentacles

PAPRIKA FLOURED, DEEP FRIED AND SERVED WITH HARISSA AIOLI 

75
 

Lamb Koftas

SERVED WITH YOGHURT FLAT BREAD, ROASTED GARLIC YOGHURT

75
 

Grilled Halloumi 

PHYLLO WRAPPED HALLOUMI WITH FRESH HERBS, DEEP FRIED, SERVED WITH FENNEL & APPLE SALAD AND A PEA & TAHINI PURÉE

100

Sicilian Arancini 

PEA PURÉE, PARMESAN TUILE

85

For Two (or More)

Greek Style Calamari 

SQUID HEADS, PICKLED RADISH, PRESERVED LEMON

120

Tuscan Chicken Liver Paté 
ANCHOVY AND TOMATO CHUTNEY, WITH A BUTTERY SOURDOUGH
120

Chargrilled Tenderstem broccoli

OLIVE OIL, CHILLI & LEMON

55

Patatas Bravas

BAKED & FRIED POTATO WITH HARISSA AIOLI 

70

Greens

Courgette Salad 

WITH BABY SPINACH, GOATS FETA, CROUTONS,

PRESERVED LEMON, CHILLI, POMEGRANATE

105

Greek Salad

FRESH SALAD OF TOMATO, CUCUMBER, GOAT’S FETA,

RED ONION, CAPERS, GREEN PEPPER AND OLIVES

110 

Big Plates 

Gnocchi
PROSCIUTTO, PARMESAN, ROCKET, LEMON ZEST, TRUFFLE OIL

150

Moules Frites 
WHITE WINE, CREAM AND SHALLOTS 
188


Seafood Linguini
MIXED SEAFOOD, GARLIC, PARSLEY, CHILLI AND WHITE WINE
​ 180


Spanish Paella 
SHORT GRAIN RICE COOKED WITH PEPPERS, TOMATO, CHICKEN, 
CHORIZO, LINE FISH, PRAWNS, CALAMARI, MUSSELS, WHITE WINE, 
FISH STOCK AND SAFFRON

190


Gambas al Ajillo

PRAWNS SERVED WITH ROASTED GARLIC AND LEMON & SKINNY FRIES

355

 

Fish Soup
CHILLI AND AIOLI WITH GRUYÈRE TOAST

144

Fish & Chips
BEER BATTERED HAKE GOUJONS, TARTAR SAUCE

& WHITE BEAN SALAD

165

 Sotano Lamb Burger

(medium rare only)  
HUMMUS, TZATZIKI, AVO, FRESHLY BAKED BUN,

ONION RINGS AND FRIES

135

Beef Burger

(medium rare only)  
SPICY MEDITTERANEAN TOMATO CHUTNEY, GORGONZOLA,

FRESHLY BAKED BUN AND FRIES

135

Steak Tartare
CLASSIC CONDIMENTS & FRIES 

220

Sweet

Crema Catalana 

TRADITIONAL SPANISH CUSTARD DESSERT TOPPED

WITH CARAMELIZED SUGAR 

50